- Key buyer specifications
- Grain length ~8.3+ mm
- broken %
- moisture
- Raw
- Steam
- Sella
- Golden Sella
Indian Basmati is specified twice: once by variety and once by processing form. 1121 and 1885 give extra-long grain, 1509 and 1401 serve long-grain commercial volume, and Raw, Steam, Sella or Golden Sella is chosen for the destination market's cooking preference. Allvora supplies nine varieties across those forms, to your length, broken percentage and purity parameters.

Filter by form
Showing all 9 varieties
| Variety | Grade / Type | Key buyer specifications | Available forms |
|---|---|---|---|
| 1121 | Premium Extra Long | Grain length ~8.3+ mm · broken % · moisture · purity · elongation | Raw / Steam / Sella / Golden Sella |
| 1509 | Long Grain | Grain length ~8.2+ mm · broken % · moisture · purity | Raw / Steam / Sella |
| 1401 | Premium Long Grain | Grain length · broken % · moisture · aroma | Raw / Steam / Sella |
| 1718 | Premium | Grain length · moisture · broken % · cooking expansion | Raw / Steam / Sella |
| 1692 | New Basmati | Grain length · purity · moisture · broken % | Raw / Steam |
| 1847 | Improved Basmati | Grain length · purity · moisture · broken % | Raw / Steam / Sella |
| 1885 | Improved 1121 type | Extra-long grain · broken % · moisture · elongation | Raw / Steam / Sella |
| 1886 | Improved Basmati | Long grain · purity · moisture · broken % | Raw / Steam / Sella |
| Traditional Basmati | Premium Traditional | Aroma · slender grain · purity · elongation | Raw / Steam / Sella |
COA available on request · Specifications confirmed before shipment
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